last week was so much fun. i especially enjoyed the "top 10" or "best of" posts.
looks like everyone had a productive year in cooking
our house guest left the other day
and i'm wondering if
it is mean of me
to be proud
that while here
he may have gained a pound or two
i like to feed people
its a curse
i am revving up for some good cooking and am trying my hand at
duck this week.
i purchased a whole duck (sans head)
at the grocer yesterday
and am trying to decide on a fabulous dish
crispy, roasted, tea smoked?
ahh..the choices are endless
enough about me
today i am interested in you
and what you are cooking up
please link up
tuesday night supper club
has officially opened!
*if you are knew to the club, or need a refresher, please click here
don't forget to link back to the here in your post
please visit as many of the others as you can
and another thing
is a theme week
what does that mean?
something you ate while traveling
food from a place you long to travel
even a post about a food memory involving travel (doesn't have to have a recipe)
there will be a prize
not a trip
link up this week
then come back
next week for more